AHAVA GLEANERS
AHAVA GLEANERS
Clients glean (pick) food from fields and orchards and collect food and non-food items donated by stores, markets, and the Oregon Food Bank. The food is distributed as a supplemental food program through the participating efforts of its clients. Each family receives approximately 50 lbs. of food per week on average.
9100 SW Wilshire Street
Portland, OR 97225
Eligibility: Low-income households at or below 200% of Federal Poverty Level (FPL)
Hours: Food distribution: Saturday 12:30pm-2pm, must arrive by 2pm
(503) 808-0385
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Phone/FAX Numbers
  • (503) 808-0385 Main phone
  • Information (503) 808-0385
Email Address: [email protected]
INTAKE PROCEDURE: Walk in and fill out an application to sign up as a client. Participants must provide bags (an insulated cold bag or cooler for frozen meat products is suggested, when meat is available).
FEES: $20 per month donation is suggested but not mandatory. Minimum of 3 hours of volunteering/participating each month doing gleaner-related jobs. If disabled and unable to participate in volunteering activities, the requirement can be waived on a case-by-case basis.
DOCUMENTS: None required at intake
LANGUAGES: English, Spanish
AREA SERVED: Clackamas, Multnomah, and Washington Counties
TRAVEL/LOCATION INFORMATION: Located at the Korean Mission Church of Oregon. Closest bus stop is Sunset Transit stations, and then you have to walk about a 1/2 mile to distribution site.
Services:
  • Food Gleaning Programs
  • Fresh Food
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AHAVA GLEANERS